Nice Classification
NICE HOME PAGE
DOWNLOAD
EDITION-VERSION
----
12-2025
12-2024
12-2023
11-2022
11-2021
11-2020
11-2019
11-2018
11-2017
10-2016
OTHERS
----
Previous editions
CLASS INDEX
GOODS
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
SERVICES
35
36
37
38
39
40
41
42
43
44
45
LANGUAGE
English
French
English/French
French/English
Other
Spanish/English
Spanish/French
LINKS TO TM OFFICES
VIEW MODE
Flat
NCLPUB
v3.2.66
Last modified:
2024.06.05
Classes
Alphabetical
Class Headings
General Remarks
Modifications
Search
Class 30
Language
Modification
Basic No.
Indications
From/To Class
From/To Basic No.
en
change
300066
ferments for
pastes
dough
en
change
300102
nutmegs
[spice]
en
change
300135
meat tenderizers for
household
culinary
purposes
en
addition
300308
small spelt, processed
en
addition
300309
milk puddings
en
addition
300310
cocoa nibs
en
addition
300311
doenjang [condiment]
en
addition
300312
gochujang
en
addition
300313
kimbap
en
addition
300314
edible honeycombs
en
addition
300315
artificial sweeteners for culinary purposes
en
addition
300316
saccharin for culinary purposes
en
addition
300317
aspartame for culinary purposes
en
addition
300318
edible beeswax
en
addition
300319
sugar substitutes for culinary purposes
en
addition
300320
roasted coffee beans
en
addition
300321
filled biscuits / filled cookies